Go Back

Carob Truffles

Olguta - Pastry Workshop
Print Recipe

Ingrediente
 

  • 300 g dates (pitted)
  • 2 tablespoons mixed seeds (chia seeds, sunflower seeds, flax seeds or any other seeds you like)
  • 2 tablespoons agave syrup
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons coconut oil (melted)
  • 4 tablespoons carob powder
  • 1 pinch salt

Instructiuni

  • Place the dates in a bowl and cover them with hot water. Let them soak up for 2 minutes then drain well and place them in a food processor.
  • Add the mixed seeds, agave syrup, vanilla extract, coconut oil, a pinch of salt and carob powder and pulse until a paste forms.
  • Form small balls of this mixture and roll each of them through carob powder or shredded coconut if you prefer.
Ai incercat reteta?Mentioneaza @olguta_oana sau tag #pastryworkshop!