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–+ servings

{Coconut Brownies} - Brownies cu nuca de cocos

Olguta - Pastry Workshop
Print Recipe
Rezultat -12 -16 squares

Ingrediente
 

Brownie layer:

  • 200 g dark chocolate (chopped)
  • 200 g butter
  • 3 eggs
  • 200 g white sugar
  • 80 g all-purpose flour
  • 50 g cocoa powder
  • 1/2 teaspoon salt

Coconut layer:

  • 150 g shredded coconut (unsweetned)
  • 250 g sweetened condensed milk
  • 2 eggs
  • 1 teaspoon vanilla extract

Instructiuni

Brownie layer:

  • Pre-heat your oven to 350F and line a small square pan with baking paper.
  • Combine the eggs and sugar in the bowl of your mixer and mix for 5 minutes until thickened, pale and fluffy.
  • In the meantime, melt the chocolate and butter in a bowl over a hot water bath.
  • Stir the melted chocolate into the egg mixture then fold in the flour, cocoa powder and salt.
  • Pour the batter in the prepared pan and bake in the oven for 10 minutes.

Coconut layer:

  • Mix all the ingredients in a bowl.
  • Spread this mixture over the brownie layer and continue baking for 15 additional minutes.
  • When done, allow to cool completely then cut into small squares and serve.
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