Go Back

{Hot Chocolate Lollipops}

Olguta - Pastry Workshop
Print Recipe

Ingrediente
 

  • Milk chocolate (as needed)
  • Lollipop sticks
  • Spices: star anise (cinnamon sticks, cardamom pods, whole cloves, vanilla pods)

Instructiuni

  • Pour the tempered chocolate in small round silicone molds.
  • Wait until the chocolate begins to crystallize then place one lollipop stick in the center of each molds.
  • Top the chocolate with your favorite spices and allow to fully crystallize.
  • Use in hot coffee or milk.
Ai incercat reteta?Mentioneaza @olguta_oana sau tag #pastryworkshop!