Nutella Swirled Banana Bread
Banana bread is good on its own, but this Nutella version is even better! So fragrant and moist! Pure deliciousness in each slice!
Rezultat -1 loaf cake
Dimensiuni: 25 x 10cm rectangle
Ingrediente
- 200 g light brown sugar
- 2 eggs (medium size)
- 1 teaspoon vanilla extract
- 125 g whole milk
- 115 g butter (browned)
- 420 g all-purpose white flour
- 8 g baking powder
- 4 g baking soda
- 4 g salt
- 200 g bananas (very ripe) (pureed)
- 120 g Nutella
Makes: 25 x 10cm rectangle
Instructiuni
- Combine the brown sugar and eggs and mix slightly.
- Stir in the vanilla and mix well then add the milk and give it a good mix.
- Pour in the butter and mix well.
- Sift in the flour, baking powder and baking soda, as well as salt.
- Mash the bananas then stir them in the batter.
- Add half of the Nutella and gently swirl it in.
- Spoon the batter in a loaf cake pan lined with baking paper then top the batter with the remaining Nutella and swirl it again.
- Bake in the preheated oven at 180C for 40-50 minutes or until it passes the toothpick test and becomes crusty.
- Allow to cool down in the pan before slicing and serving.
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