Fursecuri Momofuku cu unt de arahide
Faptul ca imi plac retetele Momofuku nu e mai e o noutate deja. Christina Tosi are un stil aparte…
Momofuku Basil Raspberry Cake
It’s no secret that I have fallen deeply in love with these Momofuku cakes. I have collected many of…
Tort Momofuku cu dovleac
Nu e vreo surpriza ca imi plac retetele Christinei Tosi – Momofuku Milk Bar. Dupa doua torturi si o…
Tort Momofuku cu mere si cidru
Momofuku Milk Bar recipes need no introduction as they are not just beautifully presented, but also delicious. This Apple Cider Cake is just what you expect – moist, fragrant and with plenty of texture so every bite is pure joy for your taste buds!
Momofuku Raspberry Lemonade Cake – Recipe By Pastry Workshop
Christina Tosi is so known nowadays for being part of Masterchef US, but her desserts are what brought her in that position. She is one of those pastry chefs that know who they are and what they make, so her Momofuku cakes are not frosted, the layers are superb though, they are intensely sweet, but packed with flavor as well. Just a joy to bake!