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Pastry chef
Top 10 Must Have Tools for a Pastry Chef – 10 ustensile necesare unui cofetar
Adriano Zumbo – The Dark Lord of the Pastry Kitchen
{Pear Crumble Dessert} – Desert cu pere si sos de ciocolata
{Gingerbread Men} – Turta dulce
Marie Antoine Careme – First Celebrity Chef
{Croquembouche}
Food Hygiene and Safety – Introduction
{Introduction to Pastry} – Essential Baking Tools
{Lemon Curd} – Curd de lamaie
Raspberry Chocolate Mud Cake
Interviu Gustos.ro – Blogul Lunii
{Introduction to Pastry} – Chocolate Creams
{Being a Pastry Chef} – Cofetar si cofetarie – Despre mine si deserturi
Pierre Herme – The Picasso of Pastry
Despre cursul de cofetar
{Tanzanie} – Layered Chocolate Cake – Tort de ciocolata
{Introduction to Pastry} – Pâte brisée – Pâte sucrée – Pâte sablée – 3 types of basic dough
{Chocolate Mirror Glaze} – Glazura oglinda
{How to cut your sponge cake} – Cum sa taiati blatul de tort
{Ladyfingers} – Piscoturi de sampanie
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