Basic Pastry Tools and Utensils – Part 1
What would pastry be without a whisk or a silicone spatula?! What would it be without a kitchen scale…
Food Hygiene and Safety – Introduction
Food Hygiene and Personal Hygiene at your Work Place – Pastry Chef I was going to talk about something…
Muffins vs Cupcakes
Cupcakes, muffins si briose – adesea se face o mare confuzie intre ele, insa sunt foarte diferite iar termenul…
{Introduction to Pastry} – Essential Baking Tools
A Baker’s Essentials – Essential Baking Tools that Even a Novice Baker Should Have When I started baking a…
Pasta de zahar de casa
Pasta de zahar este un mediu de lucru excelent in cofetarie si din ea se pot face o multime…
