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Chec cu banane si ciocolata
Verine cu mousse de zmeura – Reteta Pastry Workshop
Pandispan cu caise – Pastry Workshop
Panna cotta cu capsune macerate in otet balsamic
Almond Meringue Bars
{Brownies Chocolate Ice Cream} – Inghetata cu ciocolata si brownie
{Eggless Chocolate Ice Cream} – Inghetata de ciocolata
{Double Chocolate Stout Brownies} – Brownies cu bere neagra
Deserturi la borcan – Bucharest Gourmet Festival
{Caramel Pear Pavlova} – Pavlova cu pere si caramel
{Nigella’s Everyday Brownies} – Brownies Nigella
Top 5 Peanut Butter Desserts
Chocolate Coffee Pot de Creme – Recipe by Pastry Workshop
{Mere umplute cu fructe uscate} + Concurs
{Kaiserschmarrn} – Clatite sparte
{Orange Roasted Pears with Homemade Ricotta and Cinnamon Streusel}
Flan cu nuca de cocos
Coconut Flan – Recipe Pastry Workshop
{Peach Lavender Cobbler} – Cobbler cu piersici si levantica
Jeleu de merisoare
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